White Choc Macadamia Cookies (GF, Ind. Packed)

SKU:PB10

Indulgent gluten free cookie crammed with decadent white choc chunks and crunchy macadamia nuts

Item : 12 x 60gm

Shelf Life: 9 months from production date

Storage Instructions: Product to be stored in a cool/dry environment (13-22oC ideal)

INGREDIENT DECLARATION OF RETAIL PACK
Gluten free flour (26%)(rice flour, modified tapioca starch [1412], maize starch, soy flour, emulsifier [soy lecithin], thickeners [xanthan gum, guar gum, 464]), white compound chocolate (21%)(sugar, vegetable fat, milk solids, emulsifiers [soy lecithin, 492], flavour), butter, sugar, macadamia nuts (10%), egg, fibre (fruit juice, rice syrup, vegetable fibre), soy flour, maize starch, skim milk powder, xanthan gum, raising agent (sodium bicarbonate), salt, natural vanilla flavour.
ALLERGEN ADVICE
Contains: Egg, milk, soy, macadamia nuts
May be Present: Other tree nuts, peanuts, sesame seeds
PRODUCT INFORMATION
Is Product Halal Certified Yes
Is product Organic Certified No
Genetically Modified Products (GMO) No
Irradiated ingredients No
Palm Oil Products Yes – white compound chocolate – RSPO certified
Mandatory/advisory warning statements Due to the nature of inclusions, may contain fragments of pit, shell and seeds
Country of Origin Statement Made in Australia from local and imported ingredients
NUTRITIONAL INFORMATION
Serving Size 25g 60g 100g
Energy kJ 534 1281 2135
(Cal) 128 307 511
Protein g 1.4 3.3 5.5
Gluten Not Detected Not Detected Not Detected
Fat Total g 7.4 17.7 29.5
Saturated g 7.2 10 16.7
Carbohydrate Total g 13.8 33.1 55.1
Sugars g 7.5 18.1 30.1
Sodium mg 85 203 339

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